The failure to tackle climate change threatens all aspects of food security: availability, access, utilization, and stability.
Today 33 major investment funds, representing nearly $1.4 trillion of assets under management, called on food industry giants to improve their supply chain policies and transparency.
The European Parliament’s compromise in capping the share of biofuels made from food crops at 6 per cent of the EU’s energy demand in transport by 2020 is disappointing, Oxfam said today.
Soybean production in Paraguay now takes up 80 per cent of cultivated land, displacing agricultural production by family farmers and indigenous populations and deepening inequality in acces
This research report examines the role of policy in influencing corporate investment in agricultural land, production and primary processing with a view to unravelling two interrel
The fear that global demand for food will outstrip supply has led to significant debate.
Despite agriculture being considered a strategic axis for development in Latin America and the Caribbean (LAC), this has not resulted in major resource flow to the sector, nor in a resource allocat
In Latin America and the Caribbean, national budgets remain blind to the special needs and priorities small-scale producers.
The stance taken today by Members of the European Parliament’s Environment Committee on the reform of EU legislation on biofuels is disappointing, Oxfam said today. The Parliament’
Burkina Faso relies on subsistence agriculture to meet the basic needs of a large part of the population.