sustainability

sustainability

From Promises to Priorities

Despite agriculture being considered a strategic axis for development in Latin America and the Caribbean (LAC), this has not resulted in major resource flow to the sector, nor in a resource allocat

Think big. Go small.

Food and beverage companies are facing a rapidly changing world. Global demand is rising as the world's population grows.

People-Centered Resilience

Globally, 1.7 billion farmers are highly vulnerable to climate change impacts. The many who are already hungry are particularly vulnerable.

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