A desperate and largely unknown humanitarian crisis is deteriorating in the Lake Chad Basin region of West Africa, forcing millions of people to flee their homes and leaving millions more in need of humanitarian assistance. Oxfam is providing life-saving support but help is urgently needed to prevent the crisis turning into a catastrophe.
Global food prices at record high
The FAO announced today that world food prices have reached a new historic peak - surpassing levels seen during the global food price crisis of 2007 - 08 when the number of hungry people in the world reached 1 billion.
Chris Leather, policy advisor for Oxfam said:
“Today’s announcement by the Food and Agriculture Organization should ring alarm bells in capitals around the world. Hundreds of thousands of people are already feeling the impact of rapidly increasing food prices. Good harvests are offsetting the worst for many but if prices remain high it will be just a matter of months before the world’s poor are hit by another major food price crisis. Governments need to act now and act together to stop the rot.”
“High global food prices risk hunger for millions of people. Poor people in developing countries spend up to 80 per cent of their income on food. For them high food prices mean selling off their land or sacrificing their child’s education simply to put food on the table.”
“The Committee on Food Security, the global body responsible for tackling hunger, must establish a task force of government ministers from rich and poor countries to develop an emergency response plan by June. This plan must act to share information on food stocks, coordinate trade policies and regulate food commodity markets. In the longer term it must address the underlying causes of food price volatility including the neglect of poor farmers and a lack of social safety nets for poor consumers.
“G20 Finance Ministers, who will meet in Paris later this month, must ensure commodity markets are more transparent and do not undermine the right to food, they must increase investment in small holder agriculture and ensure that poor countries get the support they need to cope with rising food import bills.
“Governments must avoid repeating the mistakes of the past when countries reacted to spiralling prices by banning exports and hoarding food. This will only make the situation worse and it is the world’s poorest people who will pay the price.”
For more information contact Anna Mitchell on +44 (0) 7796 993288 or email@example.com or twitter: annamitchell6