behind the brands
Tell Coca-Cola, PepsiCo and Associated British Foods to make sure their sugar doesn¹t lead to land grabs.
This paper sets out how one crop – sugar – has been driving large-scale land acquisitions and land conflicts at the expense of small-scale food producers and their families.
Many indigenous communities across Mato Gross do Sul are fighting for official recognition of their ownership of the land but it is a lengthy process - in the meantime agro-industrial companies have wasted no time in clearing the land which the community believes will be planted with sugar cane.
As global demand for sugar increases, so does the rush for land to grow it. Around the world poor farmers are being kicked off their land to grow sugar, leaving them hungry and homeless.
Today 33 major investment funds, representing nearly $1.4 trillion of assets under management, called on food industry giants to improve their supply chain policies and transparency.
In a week that will see seventy-one million pounds of chocolate sold for Easter, international agency Oxfam is accelerating its campaign targeting the world’s biggest buyer of cocoa, Mondelēz International.
After more than 65,000 people took action to urge chocolate companies to do the right thing for women cocoa farmers, Mars and Nestle have made commitments to begin to tackle the inequality faced by women in their cocoa supply chains.
In response to Nestle's public letter to O
An investigation into four countries where Mars, Mondelez and Nestle purchase cocoa has shown that many women farmers face discrimination, unequal pay and hunger, leaving the companies’ social policies exposed as weak and needing work.