small holder farmers
Despite progress, much work remains to cut greenhouse gas emissions and to support the millions of people already hit by climate change. This paper presents new data commissioned from the research consultancy CE Delft on the greenhouse gas emissions footprints and water scarcity footprints of major food commodities.
Big agricultural companies need a “gold standard” set of global rules to guide their investments after a new Oxfam report showing that even supposedly “responsible” deals can hurt poor farmers.
These case studies provide interesting insight on the situation in five emerging economies on key issues of food security, climate change and energy access and how Oxfam and partners are campaigning for change.
International agency Oxfam warned that today’s announcement of the "New Alliance for Food Security and Nutrition" focuses too heavily on the role of the private sector to tackle the complex challenges of food insecurity in the developing world.
At the height of the food price crisis in 2008, the Philippines was among the countries with ‘severe localized food insecurity’, requiring external assistance in food. A series of
Forty percent of the world’s hungry people lived in South Asia even before the food price crisis of 2008.
Oxfam commissioned this research to assess the contribution of different agricultural business models to poverty alleviation, livelihood security, climate resilience, and empowerment of wom