Oxfam assessed seven global agribusinesses against foundational indicators of its original Behind the Brands campaign scorecard to measure the strength of companies’ sustainability policies. This report introduces the “agribusiness scorecard” and presents the results.

Despite progress, much work remains to cut greenhouse gas emissions and to support the millions of people already hit by climate change. This paper presents new data commissioned from the research consultancy CE Delft on the greenhouse gas emissions footprints and water scarcity footprints of major food commodities.