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Advancing the right of people living in poverty to sustainable livelihoods has been a cornerstone of Oxfam’s work for many decades. Our goal is to enable millions of women and communities to become more resilient to a changing climate, and to secure access to the land and natural resources on which they depend.

A new report published today by Oxfam and WWF argues that a proposed deal to apply a carbon price to international shipping should be at the heart of the agreement at the UN climate change conference in Durban, South Africa, later this year.

Climate change could put back the fight against hunger by decades but our global food system is woefully unprepared to cope with the challenge.

“Climate change has set our planet on fire, millions are already feeling the impacts, and the IPCC just showed that things can get much worse," said Raijeli Nicole, regional director for Oxfam in the Pacific.

New figures released by the UN Food and Agriculture Organisation (FAO) show that the number of hungry people has risen for the third year in a row, mainly as a result of conflict and the climate crisis. However, despite the spiralling hunger and two global food price crises in a little over ten years, hunger has fallen off the political agenda.

On the newly published UN Synthesis Report on the post-2015 framework, which sets the global development agenda for the next 15 years: Oxfam is disappointed that the UN has not made far stronger proposals to address extreme economic inequality and climate change in its new report.

The worst flooding the Philippines has seen in decades highlights the urgent need for US leadership to push UN climate change negotiations in Bangkok forward to help ensure the best chance of securing a global climate treaty in Copenhagen.

The G20 should take urgent action to protect poor countries from economic crisis that is forcing 100 people-a-minute into poverty, Oxfam said today. Developing countries across the globe are struggling to respond to the global recession.

If Europe were to rule out its support of biofuels by 2020, the region could lower its net imports of grain and oilseeds by up to 27 million tons, remarkably reducing its dependence on foreign goods. Global food prices could also drop significantly.

The IPCC Working Group II report released today