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In this report, Oxfam identifies three key issues that need to be tackled for Unilever to move to the next level of social impact and responsible sourcing and for the good intentions of their policies to translate into real impact for the lives of workers.

Eight of the “Big 10” international food and beverage companies have improved their overall scores in our in "Behind the Brands" scorecard since February 2014 but French dairy producer Danone and the US based Coca-Cola Company have failed to improve.

Unilever, in partnership with Oxfam, announced the launch of a program to enhance women’s livelihoods in three southern border provinces in Thailand.

This briefing presents the updated March 2015 Behind the Brands scorecard showing changes in both the ranking of the ‘Big 10’  international food and beverage companies and changes to the thematic trends.

Big food companies have hit a crossroads in their efforts to support a living income for millions of farmers in their global supply chains, and, in many ways, momentum could be slowing.

A new coalition of tea companies, non-governmental and certification organizations commits to finding solution to systemic problems locking-in low wages for tea workers. 

Dirty industries are blocking the European Union from making more ambitious cuts to its greenhouse gas emissions while, at the same time, making millions in profits from existing environment policy, says a new report by international agency Oxfam.

People around the world are trapped in a ‘toxic triangle’ made up of short-term financial investors, timid governments and fossil fuel companies, which threatens to push up  global temperatures, putting 400 million people at risk of hunger and drought by 2060.