As COVID-19 exposes vulnerabilities in the global food system, a new Oxfam report highlights the power of the world’s top ten food and beverage companies to create more equitable and sustainable supply chains that can help lift millions of food producers out of poverty and fuel economies. The comprehensive report, “Shining a Spotlight” assesses how companies have delivered on commitments made during Oxfam’s Behind the Brands campaign to implement stronger sourcing policies that impact climate change, land rights and women’s empowerment. 

Eight of the “Big 10” international food and beverage companies have improved their overall scores in our in "Behind the Brands" scorecard since February 2014 but French dairy producer Danone and the US based Coca-Cola Company have failed to improve.

PepsiCo, the world’s second largest food and beverage company, today committed to take steps to stop land grabs from happening in its supply chain.

Oxfam, the AFL-CIO, Trillium Asset Management and several other investors today filed a formal shareholder resolution urging PepsiCo to account for land rights violations in its supply chain. A recent investigation by Oxfam revealed that companies supplying sugar to PepsiCo and its franchisees have been implicated in violent land grabs, pushing small farmers off their land and undermining their livelihoods.

The Coca-Cola Company today committed to take steps to stop land grabs from happening in its supply chain after more than 225,000 people signed petitions and took action as part of Oxfam’s campaign to urge food and beverage companies to respect community land rights.

The Federal Public Ministry will launch an investigation into delays in resolving one of the cases highlighted in the recent Oxfam report "Nothing sweet about it."

The biggest names in the food and drink industry are not doing enough to stop land grabs and conflicts in their supply chains.