agricultura

We are in the midst of the single biggest attack in the world today on people’s identity, rights, livelihoods and security, as well as our environment. They cannot afford to lose this fight, nor can we.

In Burkina Faso, 80% of the population lives on agriculture and livestock. In one of the poorest countries in the world, the effects of climate change cause even more hunger and threaten the subsistence of the inhabitants. We work so that more than 31,000 families can have access to food, drinking water, and preventative information. Meet some of them.

The lingering effects of El Niño have affected around 7 million people in Latin America and the Caribbean. Oxfam and its local partners have been helping some of the most vulnerable people in the region to become more resilient to extreme weather patterns.

Millions of poor and vulnerable people face hunger and poverty this year and next because of record global temperatures, droughts and erratic rains in 2014 and 2015, compounded by the development of possibly the most powerful El Niño on record.

The rights and technical capacities of indigenous peoples and smallholder farmers are the focus of the three-year global program, ‘Putting lessons into practice: Scaling up People’s Biodiversity Management for Food Security’. This briefing draws on the program’s results to suggest a global framework and six pathways for scaling up.

Family farming and small-scale agriculture play an important role in food production. However, limited access to resources such as land, water, seeds, and finance can be a barrier for these farmers to access markets under equitable conditions.

Eight of the “Big 10” international food and beverage companies have improved their overall scores in our in "Behind the Brands" scorecard since February 2014 but French dairy producer Danone and the US based Coca-Cola Company have failed to improve.

Central American countries contribute little to climate change, but will endure some of its most negative consequences.

The total number of signatories of the petition to the President of Paraguay demanding a postive solution for farmers reached 37,574, according to the organizers of the campaign, “Young with no land = Land with no future”.

Rising food costs, climate change and dramatic changes in land tenure are increasing the reality of hunger and leaving food-insecure people feeling they “are rated as the cheapest of the cheapest”.