petits agriculteurs

Oxfam has been part of the global Fair Trade movement since its inception. We believe the current trade system is far from just or sustainable. Trade justice offers an alternative approach: one that requires shared responsibility according to everyone’s capabilities and considers privileges, as well as systemic change in the economic, gender, climate and political realms.

In most countries, land inequality is growing. Worse, new measures and analysis published in this synthesis report show that land inequality is significantly higher than previously reported. This trend directly threatens the livelihoods of an estimated 2.5 billion people worldwide involved in smallholder agriculture.

All around the world, millions of small-scale farmers, fishers and workers endure inhumane conditions to produce the food we all eat. We can change this. Join us and help us reveal what is behind the price of the food we buy. Together, we can tackle this injustice and help stop the human suffering behind our food.

By supporting small-scale agricultural producers, policy makers in governments and donor agencies can help some of the poorest people in the world to improve their livelihoods.

Over the past century, powerful food and beverage companies have enjoyed unprecedented commercial success.

A recent wave of large-scale land acquisitions and other commercial investment in agriculture has raised concerns that small-scale producers are being marginalized.

With 60 percent of Haitians relying on farming to feed their families, a revitalized agriculture sector in Haiti is absolutely crucial to long-term growth.

Massive investment in agriculture is desperately needed to help fix the broken food system. Private sector investment can play a vital role in delivering inclusive economic growth,

Mothers across the world want to know what changes they can make to the way they buy, store and prepare food to help the environment and tackle hunger, according to a new global survey released by Oxfam today. Oxfam has outlined five simple changes we can all make to help fix a broken global food system that leaves nearly a billion people hungry every day.

Every time you open your fridge and food cupboards, you step into the global food system.