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Today, the European Commission presented its proposal for new sources of revenue for the EU’s budget.  

Despite being largely virtual, this year’s UN General Assembly opening week will remain a vital convening space where leaders and civil society can jointly discuss and tackle some of the gravest issues we face today.

As many as 12,000 people could die per day by the end of the year as a result of hunger linked to COVID-19, potentially more than could die from the disease, warned Oxfam in a new briefing published today. The global observed daily mortality rate for COVID-19 reached its highest recorded point in April 2020 at just over 10,000 deaths per day.

As donors convene in Geneva, Oxfam and over 50 NGOs call for an urgent and substantial step-up in funding and leadership to respond to the humanitarian catastrophe facing millions in the Horn of Africa due to the severe drought, warning that further delays will cost lives.    

New Oxfam International Executive Director Gabriela Bucher’s first public announcement today launches the organization’s new 10-year strategy to fight inequality to end poverty and injustice around the world.

Countries from both the rich and the developing worlds must stop their recriminations and scepticism from derailing vital UN talks, beginning today, to find ways of helping feed the world's 925 million hungry people.

In response to the outcome of COP30, Oxfam Brasil Executive Director Viviana Santiago said: 

Behind the official statistics, farmers, manufacturing workers, migrant workers, waste-pickers, and women working unpaid in the home all over the world are asking the same question: ‘What h

Inequality between the richest and the rest in Malawi continues to rise, with poverty remaining extreme and endemic. This report presents a vision, roadmap and policy recommendations for a more inclusive, equitable and prosperous Malawi. It shows that inequality is not inevitable but the result of policy choices made by those with power.

The European Parliament’s compromise in capping the share of biofuels made from food crops at 6 per cent of the EU’s energy demand in transport by 2020 is disappointing, Oxfam said today.