IPC

Oxfam’s response to the latest report from the Integrated Food Security Classification System (IPC) released this afternoon on the situation in Somalia. 

New displacement orders issued by Israeli authorities have forced another mass movement of families and humanitarian workers from areas in Deir al-Balah - one of the only remaining areas in the occupied Gaza Strip with essential infrastructure and warehouses storing aid supplies.

Reaction to the latest Global Integrated Food Security Phase Classification (IPC) report published today, which warns that a high risk of famine persists across the Gaza Strip.

Up to 90% of water boreholes in parts of Somalia, Northern Kenya and Southern Ethiopia have entirely dried up.

The latest Integrated Food Security Phase Classification (IPC) figures for Somalia, shows that Somalia remains on the brink of famine. 5.6 million people are now in crisis or worse levels of food insecurity and this is expected to rise to 6.4 million by March 2023, and 8.3 million by June 2023. By June 2023, the number of people in catastrophic levels of hunger (IPC Phase 5) is expected to double to 727,000.

Responding to the IPC report published over the weekend with alarming figures of around 7.74 million people in South Sudan likely to experience high levels of acute food insecurity between April and July 2022, Oxfam Lead in South Sudan, Juliet Moriku Balikowa said: “These latest figures just reiterate the desperate situation many people in South Sudan are facing. The number of people classified in areas of catastrophic hunger is alarming."

4.8 million people in South Sudan are facing severe hunger in the middle of the harvest season, according to the latest Integrated Phase Classification (IPC) update. This is an ominous sign of a food crisis fast spiralling out of control and urgent action is needed. 

Some 40 percent of people in South Sudan are expected to be severely hungry by the end of July, a figure higher than ever before projected, according to the latest food analysis report for the African country.

We are seriously concerned that a lack of food may peak in May and June reaching emergency levels in South Sudan.